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Eat Well

Fiber-Rich Foods That Support Healthy Digestion

Fiber supports regular digestion, helps you feel full and is linked with heart health. Here are the best food sources and how to add more without discomfort.

Bowl of dry red lentils with a few scattered beans on a light surface
Lentils are one of the richest and least expensive sources of fiber. Photo: MART PRODUCTION / Pexels

Key takeaways

  • Most adults over 50 are advised to get roughly 22 to 28 grams of fiber a day, and most Americans get much less.
  • Beans, lentils, whole grains, fruits, vegetables, nuts and seeds are the best sources.
  • Increase fiber slowly over a few weeks to avoid gas and bloating.
  • Drink plenty of fluids as you eat more fiber, unless your doctor has limited your fluids.

Fiber is the part of plant foods your body cannot fully digest. That is exactly what makes it useful. It helps keep bowel movements regular, helps you feel full after meals and is linked with healthier cholesterol and blood sugar levels. Yet most Americans eat only about half the fiber they need.

How much to aim for

US dietary guidance suggests roughly 22 grams of fiber a day for women over 50 and 28 grams for men over 50, based on typical calorie needs. In practice, 22 to 28 grams is a good target for most older adults. Your doctor may suggest a different amount if you have a digestive condition.

Two kinds of fiber

  • Soluble fiber dissolves in water to form a gel. It is found in oats, beans, lentils, apples, citrus fruits and barley, and it can help lower cholesterol and steady blood sugar.
  • Insoluble fiber adds bulk and helps food move through your gut. It is found in whole-wheat products, bran, nuts and the skins of fruits and vegetables.

Most plant foods contain both.

Fiber in common foods

FoodApproximate fiber
1/2 cup cooked lentils8 grams
1/2 cup cooked black or kidney beans6 to 8 grams
1 cup raspberries8 grams
1 medium pear, with skin5 to 6 grams
1 medium apple, with skin4 grams
1 cup cooked oatmeal4 grams
1 tablespoon chia seeds4 grams
1 ounce almonds3.5 grams
1/2 cup cooked broccoli2.5 grams
1 slice whole-wheat bread2 grams

Simple ways to add fiber

  • Start the day with oatmeal or a high-fiber cereal topped with fruit.
  • Choose whole-grain bread, pasta and brown rice.
  • Add beans or lentils to soups, salads, chili and pasta sauce.
  • Keep the skins on potatoes, apples and pears.
  • Snack on fruit, raw vegetables, popcorn or a small handful of nuts.
  • Have a vegetable at lunch and two at dinner.

Fiber and constipation

Constipation is common in older adults. Causes include low fiber intake, not drinking enough, less physical activity and some medicines, such as certain pain medicines, iron supplements and antacids. More fiber, more fluids and daily movement often help.

See your doctor if constipation is new, lasts more than a few weeks or comes with blood in your stool, unexplained weight loss or severe belly pain.

What about fiber supplements?

Fiber supplements can help some people, but food sources also provide vitamins, minerals and other nutrients. If you use a supplement, start with a small dose, take it with a full glass of water and ask your pharmacist whether it could affect how your other medicines are absorbed.

Recipes to try

Lentil soup, bean and vegetable chili, overnight oats with berries, and whole-grain salads with chickpeas are easy, filling and inexpensive. See breakfast ideas with staying power and freezer-friendly meals for more ideas.

Sources

We checked this guide against these sources. Figures change, so confirm current amounts with the source before you act.

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